Spicy Mole Cooking Sauce 15 oz

Handfuls of Latin American spices blended with chocolate makes a rich sauce. That’s as Mexican as it gets.

Simmer browned chicken or turkey thighs in this mole and serve with Spanish rice for a plate of Mexico’s national dish. Use as a sauce in your favorite burrito, taco or tostada or add to your favorite chili recipe to add a kick that’s more authentic than you think.