Triple Olive Artichoke Puttanesca Pasta Sauce
A taste of the Mediterranean!
Legend has it that the ladies of the night created this sauce in Italy from readily available fresh items: tomatoes, olives, capers and anchovies. We think it's just as good when the sun is out.
Top chicken parm, or make easy appetizers with phyllo cups & goat cheese.
Net Wt 15 oz