Merlot Steak Sauce - 9.5 oz

Fly Creek Cider Mill's Merlot Steak Sauce is a rich and savory blend crafted to elevate your steak dishes to new heights. Made with a harmonious mix of red wine, herbs, and spices, this sauce adds a deep, complex flavor to your grilled or pan-seared steaks. The velvety texture and robust taste make it a perfect accompaniment, enhancing the natural flavors of the meat and providing a gourmet dining experience.

Beyond its primary use for steaks, Fly Creek Cider Mill's Merlot Steak Sauce is incredibly versatile. Use it as a marinade for chicken or pork, or as a flavorful glaze for roasted vegetables. It can also be stirred into pasta dishes or used as a base for rich gravies and reductions. Whether you're planning a special dinner or simply want to add a touch of elegance to your everyday meals, this steak sauce is a must-have for any kitchen.

Ingredients: Merlot wine, worcestershire concentrate (vinegar, molasses, corn syrup, water, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavors), cane sugar, soy sauce (water, soybeans, wheat, salt), plum puree, lemon juice concentrate, dehydrated onion, spices, garlic powder, dehydrated garlic, xanthan gum, and black pepper. Contains: Wheat and soy.